Stay & Play

The New B Historic Hotel

by Susan Campbell

Sweet and Spooky Savannah

I’d never been to Savannah before, so I didn’t realize it’s reputedly the most haunted city in America! But the proliferation of ghost tours I noticed upon arrival certainly attests to that claim. Yet while walking around this sunny town full of warm, friendly people it was hard to imagine it might be plagued by dark spirits. And I found the best spot to explore this charming Southern belle from was the new B Historic Hotel.

The B Concept

Self Expression Hospitality® is their signature concept and each B hotel is different- no cookie cutter one-size-fits-all blueprint here. A core element of their concept is the “B” phrase. B indulged, B in touch, B social, B adventurous… each with corresponding amenities and/or services. “B humane” is their endangered animal program. Each hotel offers guests a plush animal mascot of the chosen animal for purchase, and proceeds go to its preservation foundation. The company also invites guests to come up with their own “B phrase”. Initially, with all that ghost talk, I was thinking that “B Scared” might be a good one, but after my stay I left with “B impressed” as my take away.

They are located in the largest national historic landmark district in the U.S., and though the exterior looks more like an office building, once you enter their inviting avant garde lobby and meet their amazing staff, you’ll instantly feel at home. I especially loved their “bar chefs”, they are truly masters at creating unique handcrafted cocktails. Try the “Penicillin” it’s a perfect cure for whatever ails you! My abode was chic and contemporary, one of 101 guest rooms and suites recently remodelled to reflect the B vibe, and their indoor saltwater pool was a welcome oasis for relaxation. But the piece de résistance is their dining spot Kitchen 320.

Chef William grew up in the low country region where farm-to-fork fare was a way of life. He leans on his upbringing and his mamma’s home cooking to inspire his creative brand of locally sourced fusion fare. And each dish we sampled was out of this world. They also have a wonderful wine cellar for perfect pairings. I would advise making reservations though, as it appears that the locals have already discovered the chef’s many talents. They are also open for breakfast and lunch.

Additional Explorations

Beyond the many historic sites, museums, galleries and famous River Street, you must visit The Olde Pink House, Savannah’s most famous restaurant. It’s haunted, too. (Don’t go to the washroom alone-trust me.) And for a super spooky repast, book their unique private dinner for two in the wine cellar. Of course, you must take a ghost tour; our “zombie” guide informed us about the plagues, fires, wars and murders that make this town such a hotspot for restless souls. Another great adventure is a dolphin spotting sail with Captain Mike’s Tours out at Tybee Island.

My visit was far too short to even scratch the surface of everything Savannah has to offer, so I will B back! (And I know just where to stay.)

www.bhotelsandresorts.com